Clif Family Organic Savory Onion Jam
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Clif Family Organic Savory Onion Jam

$21.99

Order by October 27th for Halloween!

Clif Family Organic Savory Onion Jam

Description

2026 Good Food Award winner. Organic Savory Onion Jam from Napa Valley, California. Small-batch, farm-grown.

Organic onions grown on the Clif Family Farm, caramelized slowly for over three hours with herbs from the farm. Made in small batches in our Organic Preserve Kitchen by Preserve Maker Dulce Noonan. A delicate balance of savory and sweet.

Pile it onto a burger or a grilled cheese, spoon on a charcuterie board, layered into a turkey or roast beef sandwich, folded into sour cream for a savory onion dip, stirred into a marinade for steak or short ribs, whisked into a pan sauce, or spread on crostini under a slice of Petite Breakfast.

10oz

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    CRAFTED ON THE RANCH SINCE 1865

    And in the 160 years since, we’ve made award-winning wheels that connect people to the land, history, and legacy of a time and place.

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    Faq

    How long should the cheese be out of the fridge before serving?

    It is best to leave your cheese out 30-60 minutes prior to serving for optimal flavor and texture.

    There is white mold on my Petite Breakfast. Is this safe to eat?

    Petite Breakfast is safe to eat even if there is some white mold on the outside. The cheese briefly shares an aging space with our older Brie cheeses and may pick up some of the  cultures that form their rind. It can be enjoyed as is or, if you prefer, you can trim off the white rind.

    Still have more questions ?

    Learn more in our FAQ Page or contact us.