Petite Breakfast 3-Pack

The historic Petite Breakfast is now available in two fresh flavors: Petite Breakfast Chive and Petite Breakfast Everything, for a 3-pack you won't want to miss. 

We’ve been crafting Petite Breakfast Fresh Brie at Marin French since the late 1800’s. For over a century, this deliciously unique cheese has won the hearts of locals and visitors. What is a fresh brie? This cheese uses the same recipe and the same artisanal cheesemaking process as our other brie varieties but skips the aging room. The result is a fresh cheese that lacks a bloomy white rind and has a tangy flavor and slightly springy texture, reminiscent of cheese curds.

Petite Breakfast brie has a rich history, originally created as a protein-packed alternative for gold miners turned Bay Area dock workers in the late 1800’s. As the Gold Rush waned and the San Francisco Bay Area experienced a population boom, the demand created a locally legendary egg shortage. Our founder, Jefferson Thompson recognized this need and crafted a quick-to-market cheese with a clever name that just so happened to be delicious. Over 100 years later, there’s still nothing like it. 

So, whether you’re starting your day or savoring a late-night snack, Petite Breakfast is the perfect companion. Bring a taste of history to your table.